HARUNA

≪All-you-can-eat menu≫

[CLASSIC] Assorted pickles/Edamame/Sweet cabbage/Sliced tomatoes/Potato salad/Spicy seared cucumber/Okra with sesame dressing/Spinach salad/Kimchi and natto with chilled tofu/Fried eggplant/Cheese and fish cakes/Gizzard with garlic and ponzu sauce/Tuna rillette with basil butter baguette/Mushrooms with grated daikon radish and soy sauce

[APPETIZER] Sautéed bamboo shoots in butter and soy sauce / Boiled whitebait and rape blossoms ajillo / Clam chowder with clams and mushrooms wrapped in a pie / Grilled octopus escargot with butter / Deep-fried chicken wings with lemon and pepper / Pumpkin potage / Ham and cheese piccata with gorgonzola sauce / Grilled chicken with mustard and breadcrumbs / Iron plate mapo tofu / Swordfish steak with asparagus cream sauce / Kimchi, egg and natto / Garlic grilled chicken hearts and cabbage

[HARUNA'S CLASSIC] Oven-baked thick-sliced bacon/whole shrimp grilled with anchovy mayonnaise/grilled teppan-grilled tororo okonomiyaki style/salted fatty pork with lemon pepper/grilled scallops with garnished butter and breadcrumbs/chorizo sausage/crispy teppan-grilled gyoza dumplings with garlic

[SALAD] Caesar salad with prosciutto and soft-boiled egg / Crispy seasonal choregi salad / Whitebait and bacon salad / Sakura shrimp and tuna radish salad

[ALACARTE] Spicy marinated chicken covered in green onions / Seared bonito with garlic and ponzu sauce / Octopus and avocado stems marinated in wasabi / Fresh fish carpaccio served with a salad / Grilled mackerel with yuzu ponzu sauce / Duck and seasonal vegetables served in teriyaki sauce / Beef thigh tagliata parmigiano / Country-style pate de campagne / Prosciutto gnocco fritto with avocado cream / Mussels stewed in tomato sauce / Cream cheese marinated in miso on crackers / Marinated squid with shiso leaves / Prosciutto and mozzarella served in caprese sauce / Spanish-style chestnut pumpkin omelette

[PIZZA] Margherita pizza with ripe tomatoes/Seafood squid ink pizza/Mentaiko and grated yam pizza with mayonnaise/Salami and asparagus egg pizza/Garlic baguette

[FRIED FOOD] Fried bamboo shoots with the scent of the sea/Anchovy potatoes with the scent of rosemary/Fried young chicken/Fried octopus/Sticky deep-fried tofu/French fries/Fried takoyaki/Thick egg cutlet with mustard mayonnaise/Soft potato cheese/Chicken nanban with plum tartar sauce

[PASTA & NOODLES] Chef's Random Peperoncino / Cream Udon with Mentaiko and Shiso Leaf, etc.

[RICE] Beef pepper rice/Omurice demi-glace, etc.

[DESSERT] Vanilla ice cream/pistachio roll cake, etc.